At P.S. 171 in East Harlem, NYC, seventy-seven children are enrolled in the after-school program funded by Give Open Access to Learning (GOAL). The Sylvia Center is in its second…
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This three-hour experiential program, held May through October, introduces young people ages 7 to 18 years to seasonal cooking and gardening activities. Basic gardening skills such as planting, weeding, harvesting…
Small signs of renewed life have begun to spring up at Katchkie Farm. Though the snow has finally melted and the ground has begun to thaw, the most promising sign…
Description: An exploration of seasonal cooking. Curriculum includes basic preparatory skills, as well as cooking methods and knowledge of ingredients. Emphasis is placed on fresh seasonal ingredients and on minimal…
Thanks to a generous grant from The Palette Fund The Sylvia Center has provided a full year of programming to the children at The Ingersoll Community Center in Ft. Green,…
Thanks to a generous grant from Rachael Ray’s Yum-O! Foundation through the Mayor’s Fund to Advance the City of New York, the Sylvia Center is providing healthy cooking classes to…
