We’re growing a community of healthy eaters — and it starts with teaching young people how to cook.
of NYC kids ages 10-17 are estimated to be overweight or obese
of NYC adults are estimated to be overweight or obese
of NYC residents in low-income communities are estimated to be overweight or obese
Studies show the more time people spend cooking at home, the lower their rate of obesity.
From city to farm
In low-income communities where processed, high-calorie foods are prevalent, and healthy, whole foods are scarce, The Sylvia Center provides essential programs that teach young people the skills they need to lead healthy, productive lives.learn more
Save the Date: The Art of Cooking, November 2, 2016
Berry Galette Serves 4-6 Ingredients 1 ¼ cup flour 1 ½ teaspoons sugar ½ teaspoon salt 1 stick butter, cut into small (1/2-inch) cubes, chilled ¼ cup of ice water…Read More