The Sylvia Center x Knights Table Pantry
This fall, The Sylvia Center kicked off a new partnership with Knights Table Pantry, a…
The Sylvia CenterOctober 16, 2025
Recipe | Spooky Snacks for Halloween
These spooky snacks are all treat, no trick. With no nuts, minimal added sugar, and…
The First Bite: Tasting as a Radical Act of Curiosity
By the time I learned to cook, tasting new foods had become an act of…
The Sylvia CenterOctober 16, 2025
Better Skills, Bigger Impact: A Year of Professional Development
Our students aren’t the only ones going back to school this fall. Thanks to…
The Sylvia CenterSeptember 13, 2025
Welcome to Our Board: Emily Raviv!
We’re thrilled to welcome Emily Raviv to The Sylvia Center’s Board of Directors. Emily brings…
The Sylvia CenterSeptember 13, 2025
Partner Spotlight: Hamilton Grange
As students head back to school, we’re celebrating a partner that shows what it means…
The Sylvia CenterSeptember 13, 2025
Recipe | Peak Season Tomato Caesar Salad
When tomatoes are at their peak, you don’t need to do much to them: they’re…
The Sylvia CenterSeptember 13, 2025
From Combat Boots to Carrots: Nate Goes Back to School
I didn’t grow up thinking food could change your life. We lived in Bed-Stuy, Brooklyn,…
The Sylvia CenterSeptember 13, 2025
NYP Youth Market Comes to the Farm!
Last week, we welcomed students from the New York Presbyterian Youth Market program to TSC’s…
The Sylvia CenterAugust 14, 2025
What Happened at Adult Farm Camp (And Why We’re Bringing It Back)
Last week, a group of nine adventurous campers joined us in the Learning Garden at…
The Sylvia CenterAugust 14, 2025
