The Transfiguration School – Upper Campus, located in lower Manhattan, received a very special visitor – Jonathan Raiola. Jonathan is the Honoree for the Sylvia Center’s Art of Cooking this…
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It’s sweater weather and much of what has been growing in the garden is done for the season. However, at The Sylvia Center, we are still enjoying our fall harvest…
You can sing along to this lovely song created at Farm Camp. Special guest, John Farrell joined The Sylvia Center for the last day of Farm Camp week 2 for…
This past Saturday, we celebrated the end of the growing season with our annual Fall Harvest Day in the learning garden at Katchkie Farm in Kinderhook NY. We were greeted…
Over the past couple of weeks, we have had the pleasure of welcoming Taconic Hills’ 3rd Grade classes on the farm as the second part of their Full Plate Series….
It’s almost that time of year again where you can taste a wide variety of creative and delectable latkes from eateries and restaurants all across New York City. Students from…
Big Apple Crunch Wednesday 10/16/19 Written by Tara Frank Dietician Intern at The Sylvia Center This Wednesday, Hunter College New York City Food Policy Center invited us to celebrate World…
At the Sylvia Center, we like to get creative with our recipes, using our own vegetables from Katchkie Farm in Kinderhook, New York. Recently we harvested butternut squash from the…
At The Sylvia Center, we love chocolate. This week we felt like baking a warm treat for the chilly days ahead, and this one is pretty unique — it has…
A group of homeschoolers visited The Sylvia Center at Katchie Farm for a complete day of gardening and enjoyed a full culinary experience. They started the day by digging…
