BlogIn the CityThe Power of Cooking Say Hello to our New Educators The Sylvia Center is so excited to introduce EIGHT new members to our team of…The Sylvia CenterMarch 8, 2024
BlogThe Power of Cooking Manicotti, Pop Tarts, and Motherhood Left to right: Nonna, Mom, and Selina (15 years old) holding decorated turkey cupcakes for…The Sylvia CenterMarch 8, 2024
BlogThe Power of Cooking Chefs are Natural Givers Written by Barbara A. Glassman One of the most exciting aspects of my job as…The Sylvia CenterFebruary 9, 2024
BlogThe Power of Cooking New Year, New Me? Jayne Marzello RDN, Upstate Programs Manager, at a powerlifting competition in Latham, NY. When it…The Sylvia CenterJanuary 3, 2024
BlogIn the CityThe Power of Cooking Work-Based Learning in the Lower East Side We’re so excited to share that we launched our Work-Based Learning Apprenticeship program this past…The Sylvia CenterJanuary 3, 2024
BlogIn the CityNewsThe Power of Cooking Aeroponic Gardening in the City The Sylvia Center's teens are embracing aeroponics! Thanks to a New York Agriculture in the…The Sylvia CenterDecember 1, 2023
BlogThe Power of Cooking Liz’s Latkes: A Big, Beautiful, Delicious Mess! Making latkes is a messy, greasy, big-clean-up kind of undertaking. But it’s always worth it.…The Sylvia CenterNovember 20, 2023
BlogThe Power of Cooking Growing Up in the “least healthy” Borough My family emigrated from Laos in 1981 and made The Bronx their new home. A…The Sylvia CenterNovember 1, 2023
BlogThe Power of Cooking Lessons from the Bee Community by Barbara A. Glassman, Executive Director A few weeks ago, I harvested my last honey…The Sylvia CenterOctober 11, 2023
Blog Chef Educator Spotlight: Madeleine Fischer After working at The Sylvia Center’s Learning Garden at Katchkie Farm, Madeleine Fischer moved to…The Sylvia CenterMay 31, 2023