Throggs Neck students topping off their apple galette before baking. This Sunday is World Food Day…
Cindy HuOctober 14, 2016
In the summer of 2015, Chef Sam entered her first Sylvia Center classroom as a…
Cindy HuSeptember 20, 2016
Please mark your calendars for our annual Art of Cooking gala on November 2nd at Bohemian…
Cindy HuAugust 25, 2016
“Are you guys ready?” asked Chef Whitney as she reached for the mysterious bag of…
Cindy HuMay 31, 2016
Our programs in Columbia County and New York City are both rooted in the same…
Cindy HuMarch 31, 2016
THE FARM TEAM PRESENTS: A Sylvia Center Cooking Class BEHIND THE SCENES AT GREAT PERFORMANCES…
Cindy HuMarch 15, 2016
At the core of a chef’s passion for food is a story—about tasting something so…
Cindy HuMarch 10, 2016
