On the FarmRecipes Banana Crumb Muffin Whether or not you’ve ever baked with them, we’ve all found ourselves with bananas that…The Sylvia CenterFebruary 16, 2018
In the CityRecipes Vegan Stir-Fried Udon Noodles Vegan Stir-Fried Udon Noodles yields 4 servings Ingredients 1 tbsp extra virgin olive oil…The Sylvia CenterFebruary 14, 2018
In the CityRecipes Learning Healthy Alternatives: NYU Langone Orthopedic Hospital Through a partnership with NYU Langone Orthopedic Hospital, The Sylvia Center teaches cooking classes to young…The Sylvia CenterFebruary 14, 2018
In the CityRecipes Soup Joumou by Lywana Dorzilor This Month's Recipe: Soup Joumou This winter, we had the pleasure of hosting Lywana Dorzilor…The Sylvia CenterFebruary 8, 2018
On the FarmRecipes Making Your Own Macaroni and Cheese At the Sylvia Center, we like to make Macaroni and Cheese with teens and families…The Sylvia CenterFebruary 7, 2018
In the CityRecipes Asparagus Arugula Scallion Frittata Asparagus Arugula Scallion Frittata Serves 8 INGREDIENTS 2 tablespoons olive oil 1 bunch of scallions,…The Sylvia CenterJanuary 30, 2018
On the FarmRecipes Chickpea Cakes with Cucumber Yogurt Sauce Looking for a quick weeknight dinner that you can make with your teens? Our Chickpea…The Sylvia CenterJanuary 12, 2018
In the CityRecipes Intern Spotlight: Lywana Dorzilor Lywana Dorzilor was born in Saint Marc, Haiti and grew up in Harlem, New York. …The Sylvia CenterDecember 13, 2017
On the FarmRecipes Curried Winter Squash Soup Need more creative ideas for cooking with squash this winter? Look no further than this…The Sylvia CenterDecember 12, 2017
Recipes Stories and Recipes from The Sylvia Center Some of our students, inspired by their experiences in the kitchen, have become chef instructors…The Sylvia CenterDecember 5, 2017