Pancake Passport Series | Basic Crepes
https://youtu.be/KMSEzCynBTo Today is the last week of our Pancake Passport series, and Chef Sarah is…
The Sylvia CenterAugust 18, 2020
Blueberry Cherry Granita
https://youtu.be/hD_KHQV-m4M Chef Shaquay will be showing us how to make a frozen Italian dessert called…
Pancakes from Vegetables | Yachaejeon
https://youtu.be/jyLPl_VNA-0 Yachaejeon is a popular dish or snack in Korea made with vegetables. Chef Sarah…
The Sylvia CenterAugust 11, 2020
Strawberry Rhu Bar-B-Que Sauce
https://youtu.be/Y-iahiUTpOY Follow along with chef Shaquay as she shows you how to take strawberry rhubarb…
The Sylvia CenterAugust 10, 2020
Strawberry Rhubarb Jam
https://youtu.be/DqJjZZN5MJQ This is a simple and delicious strawberry and rhubarb jam recipe that is perfect…
The Sylvia CenterAugust 7, 2020
Socca Farinata with Caprese Salad
https://youtu.be/O3htOuzvKdY This week’s Pancake Passport Series features a dish from Italy called farinata or socca.…
The Sylvia CenterAugust 4, 2020
Sweet Pickled Apricots
This sweet pickling recipe uses flavorful spices such as star anise, cinnamon, and peppercorns. This…
The Sylvia CenterAugust 3, 2020
How to Make Papa a la Huancaína
https://youtu.be/jcjRy33HF6E Chef Tatiana will show us how to make Papa a la Huancaína, a Peruvian…
The Sylvia CenterJuly 30, 2020
Rainbow Fried Rice
https://youtu.be/mcb4xz9lYlI In this recipe, vegetables of all colors of the rainbow are included: bell…
The Sylvia CenterJuly 30, 2020
Cachapas with Curtido Recipe
https://youtu.be/Qof7p0y4gBs Explore corn pancakes from Venezuela called cachapas. We also make curtido, a flavorful cabbage…
The Sylvia CenterJuly 28, 2020
