Bon Appétit Day of Doing
https://youtu.be/7E1gW0tlB0A What an incredible event! Thank you to all the amazing Bon Appétit panelists who…
The Sylvia CenterMay 16, 2020
Cooking Beans with Chef Sarah
Beans are amazing! Not only do they provide an amazing source of fiber to keep…
Seed Dissection Activity
Seeds, miraculous seed! Ever wonder how a plant grows from such a tiny seed? Here's…
The Sylvia CenterMay 13, 2020
Avocado Bean Dip
If you love guacamole, then you have to try out this dip! Ingredients include avocado,…
The Sylvia CenterMay 12, 2020
Zesty Lemon and Herb Hummus with Chef Doreece
A fan favorite hummus recipe that all ages will love! This hummus is flavored with…
The Sylvia CenterMay 11, 2020
Chef Spotlight: Selina
Meet Selina, program developer, evaluation coordinator, and also a chef educator at The Sylvia Center.…
The Sylvia CenterMay 11, 2020
Chicken Mail 05.08.2020 |
Everybody Eats! Humans eat, chickens eat, caterpillars eat. This weeks Chicken Mail features a letter…
The Sylvia CenterMay 8, 2020
Do All Hens Have Baby Chicks?
A look into the life of The Sylvia Center Hens and why not all hens…
The Sylvia CenterMay 6, 2020
Grandma’s Cavatelli and Broccoli!
This is Chef Selina’s family recipe that was passed down from her mother and grandmother.…
The Sylvia CenterMay 5, 2020
#GivingTuesdayNow
This #GivingTuesday, we need you more than ever to help us keep our communities healthy and…
The Sylvia CenterMay 5, 2020
